Monthly Archives: November 2017

Portugal, Day 14 – October 3, 2017

We packed and boarded the bus for a  family owned farm  in the Douro Valley called Santa Eufêmia, where, in addition to growing  grapes for port wine, they also grow almonds, olives, and figs. We marveled at the beauty of the farmland. We were near the city of Porto, which is famous for port wine. Wine was featured in every course at lunch! Continue reading Portugal, Day 14 – October 3, 2017

Portugal, Day 13 – October 2, 2017

 

Nick was disappointed with the breakfast choices because there were no cakes, pies, or other desserts. He satisfied himself with scrambled eggs with bacon and a croissant. My breakfast was scrambled eggs, banana yogurt, and a Portuguese roll.

Mutiny was beginning in the ranks. Some of our companions were saying that they were getting tired of cathedrals. Surprise! There were to be no cathedrals today! Instead we went to a ceramics studio, where we observed all stages of the making of ceramic tiles. Continue reading Portugal, Day 13 – October 2, 2017