{"id":1413,"date":"2017-10-24T15:08:45","date_gmt":"2017-10-24T19:08:45","guid":{"rendered":"http:\/\/pisarro.org\/aboutnick\/?p=1413"},"modified":"2017-10-24T15:08:45","modified_gmt":"2017-10-24T19:08:45","slug":"portugal-day-5-september-24-2017","status":"publish","type":"post","link":"http:\/\/pisarro.org\/aboutnick\/?p=1413","title":{"rendered":"Portugal, Day 5 – September 24, 2017"},"content":{"rendered":"

We prefer arriving early in the city in which our tour will begin \u00a0just in case there might be a problem with the flight.\u00a0Our tour would start the following day, so today was our day to explore Lisbon \u00a0on our own. We began with the breakfast buffet. \u00a0Breakfast buffets on our tours have offered a very wide range of foods, and this one was no exception. There were sardines, ham, cheeses, breads, yogurt, cold cereals, vegetable soup, eggs, hash brown potatoes, bacon, beans, granola, and more. The beverages were pineapple, apple, or orange juice, a selection of teas and coffees, as well as cappucino and espresso. \u00a0For dessert there was fruit salad, whole fruit, and a Portuguese specialty called pastel da nata<\/em>, which I’ll say more about later. Oh, I forgot to mention that there was a chocolate fountain, too.<\/p>\n

\"\"<\/a>We wandered outside to see that a market was set up along the length of Avenida Liberdade. Also, a classic car\u00a0\"\"<\/a>show was going on. Nick was in heaven naming each classic car that went by, and he was thrilled to tell me about every one. He also enjoyed chatting with the other car enthusiasts, of whom there were many. We learned that this was annual event. \u00a0As for me, I was amazed that there were so many classic cars in Portugal.<\/p>\n

\"\"<\/a>Our Rick Steves tour book suggests three neighborhood “strolls:” we decided to do the closest one, called Bairro Alto and Chiado<\/em>. Barrio Alto and Chiado are situated above Avenida Liberdade, so we hopped on the funicular. From the exit point, we found ourselves in a park \u00a0that had a great view of the town below. \u00a0\"\"<\/a>Across the street was S\u00e3o Roque Church<\/em>, built by the Jesuits in the 16th century. Along each side of the church were a variety of \u00a0chapels. The chapel of St. John the Baptist was built in Rome, consecrated there, and then disassembled and sent to Lisbon. It is filled with precious stones as well as tiles, for which Portugal is famous.<\/p>\n

\"\"<\/a>Next to the church is the S\u00e3o Roque Museum, which we found \u00a0to be extremely impressive. All of its contents, including paintings and sculpture, \u00a0were more wondrous for us to see because they are at eye level and are well described in English.<\/p>\n

\"\"<\/a>We continued our walk, stopping into various buildings as described in our book, to see their tiles. Tile is a frequently used \u00a0material for walls and flooring in Portugal because they keep dwellings cooler in the warm climate. We passed the remains of the convent,\u00a0Convento do Cromo<\/em>, which was destroyed in a 1755 earthquake. What’s amazing is that its front and the frames of its sides are still standing, but the \u00a0rest is missing.\"\"<\/a><\/p>\n

At this point, hunger set in. We passed a street of sidewalk cafes whose patrons seemed to be both locals and tourists. \"\"<\/a>We joined them \u00a0for a delicious seafood lunch. Then it was time for dessert. According to our book the best shop in town for pastel da nata<\/em> is called Manteigaria<\/em>, and it was within walking distance. The shop was jammed, but we learned that it always is. We worked our way to the rear, where we could see the bakers. One baker works the delicious pastry crusts into the molds, while another fills them with creamy custard. They are baked briefly \u00a0at a very high temperature. The result is an absolutely \u00a0delicious little custard pie that’s about three inches in diameter and is always served right out of the oven. Yum!<\/p>\n

We took the funicular \u00a0down to Avenida \u00a0Liberdade and strolled back to our hotel for a rest. When it was time for dinner, I asked Nick to consult \u00a0his electronic device to find a recommendation for a nearby restaurant. \"\"<\/a>We walked to Quermesse Restaurante<\/em>, a tiny restaurant\u00a0filled with locals who were eating local food. My meal was risotto with codfish, shrimp and crawfish, while Nick’s was duck \u00a0in a wine reduction with veggies (broccoli, zucchini and eggplant). Both were magnificent. We shared a dessert of melon with raspberry sauce, the perfect ending to a perfect dinner. By the way, the price of our dinner, with wine and water, \u00a0was \u20ac33.<\/p>\n

12, 575 steps<\/p>\n","protected":false},"excerpt":{"rendered":"

We prefer arriving early in the city in which our tour will begin \u00a0just in case there might be a problem with the flight.\u00a0Our tour would start the following day, so today was our day to explore Lisbon \u00a0on our own. We began with the breakfast buffet.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-1413","post","type-post","status-publish","format-standard","hentry","category-portugal-2017"],"_links":{"self":[{"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=\/wp\/v2\/posts\/1413","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1413"}],"version-history":[{"count":9,"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=\/wp\/v2\/posts\/1413\/revisions"}],"predecessor-version":[{"id":1418,"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=\/wp\/v2\/posts\/1413\/revisions\/1418"}],"wp:attachment":[{"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1413"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/pisarro.org\/aboutnick\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}